Entries by Karen Brenner

Buehler’s Fresh Foods raises record funds to support heart and brain health through the American Heart Association

  Buehler’s Fresh Foods raises record funds to support heart and brain health through the American Heart Association CANTON, OH November 9, 2021 — For the third year in a row, Buehler’s Fresh Foods joined the fight against heart disease and stroke by supporting the American Heart Association, the world’s leading nonprofit organization focused on […]

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Fruits and Veggies

Try This! New Fruits & Veggies to Enjoy By Healthy Living Consultant Shari Steinbach MS, RDN Did you know that most shoppers actually buy the same five or six produce items each week? If you crave something new, Buehler’s produce department offers some of the best variety around. If you aren’t exploring our options and […]

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Root to Leaf

  Root to Leaf Pinterest Board Celebrate National Fruits and Vegetables Month in September by using everything from root to leaf and in between. How to Use Radish Greens (pin this page: https://www.loveandlemons.com/radish-greens/) Carrot Top Chimichurri (pin this page: https://www.forkintheroad.co/carrot-top-chimichurri/) 8 Tasty Ways to Use Broccoli Stems (https://www.eatingbirdfood.com/broccoli-stems/) Vegetarian Corn Cob Broth (https://www.tastingtable.com/cook/recipes/corn-stock-summer-cob-fresh-recipe) Amazing Uses […]

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Fruit and Veggie Snack Ideas

Try This! New Fruits & Veggies to Enjoy By Healthy Living Consultant Shari Steinbach MS, RDN Did you know that most shoppers actually buy the same five or six produce items each week? If you crave something new, Buehler’s produce department offers some of the best variety around. If you aren’t exploring our options and […]

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The Power of Cauliflower!

5 Ways to Enjoy the Power of Cauliflower By Healthy Living Consultant Annette Maggi, MS, RDN, LD, FAND No matter what eating plan you follow (plant-forward, low carb, Mediterranean Diet, Whole 30), cauliflower is the perfect vegetable to include with just 20 calories and 4 grams carbohydrates per half-cup serving. Buehler’s offers a variety of […]

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Food Choice + Planet Health

The Connection between Food Choices and Planet Health April 22 is celebrated as Earth Day around the world. It’s planned as a day to raise awareness of how all the decisions we make impact the health of our planet as well as things we can do in our daily lives to fight for a clean […]

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Plant-Forward Cook-Along

Consuming more plant-based foods is good for people and the planet! If you’re wondering how to add more nutritious plant foods to your meals join Buehler’s Registered Dietitians for a virtual cook-along and learn how to make a delicious, Plant-Powered Black Bean and Beef Blend along with 2 simple recipes – Mexican Lasagna and Stuffed […]