Fried out pork fat with attached skin. Made with skins from raised without antibiotics. Less than 1 g total carbs per serving. Gluten free. What is a Crackling? A crackling is a fried pork skin taken from the shoulder region of a hog. The shoulder skin is a tougher texture when compared to the back and belly. As a result, when cooked, this part of the hog has a harder and crispier bite than a pork rind. Lastly, cracklings contain small pieces of meat that adhere to the skin. Unlike pork rinds, this adds extra flavor to your new favorite snack! Feed others as you wish to be fed. An innovative take on an iconic American snack food, our pork skins are created using traditional methods inspired by our grandparents' generation. Quality pork and simple seasonings are the foundation for this simple, approach to creating enchanting food that is both time tested and trusted by consumers. U.S. Inspected and passed by Department of Agriculture. Epicprovisions.com. how2recycle.info. Twitter. Instagram. Facebook. (at)Epicbar. Questions, comments, concerns: Call (512) 993-4774. A Snout to tail commitment. Epic strives to honor the brilliant animals that provide us nourishing provisions. By using pork skins for food, we are able to utilize parts of the animal that might otherwise go to waste.