With other natural flavors. Vit. A & D. 150 calories. 12 live + active probiotic cultures. 11 g protein. Probiotic. 99% lactose free. Contains 15-20 billion CFUs (colony forming units at the time of manufacture). B. lactis. Lb. lactis. S. florentinus. S. diacetylactis. Lb. acidophilus. B. bacterium longum. Lb. casei. Lb. reuteri. Lb. plantarum. Lb. rhamnosus. B. bacterium breve. Leuconostoc cremoris. Naturally cultured after pasteurization to ensure 100% live and active kefir cultures. We only use milk that comes from cows that are not treated with synthetic growth hormones (No significant difference has been shown between milk derived from rbst treated cows and non-rbst treated cows). Cows are grass fed. What is Kefir? Kefir is a tart and tangy, creamy cultured milk smoothie that contains live and active probiotic cultures and is high in protein, calcium and vitamin D. Refreshing and effervescent, it has been popular in Eastern Europe for more than 2000 years. Drink. Blend. Eat. Lightly sweetened with only 1 g of added sugar per ounce. Naturally gluten free. 99% lactose free. No artificial sweeteners. Rich in calcium. LifewayKefir.com. Facebook. Twitter. Pinterest. Instagram. Contains live and active cultures. Grade A. BPA-free packaging. Certified gluten-free. Please recycle. Made with renewable energy.